1Choose a Roll
Classic vegetable gimbap is an easy place to start.

김밥
Colorful rice rolls wrapped in seaweed, made for picnics, quick lunches and easy travel.
Gimbap layers seasoned rice with vegetables, egg and other fillings, then rolls everything in roasted seaweed. Each neat slice delivers a balanced bite.

Seasoned Rice
양념 밥

Roasted Seaweed
김

Fresh Vegetables
채소

Egg & Fillings
달걀과 속재료
Simple ways to enjoy every bite like a local.
1Classic vegetable gimbap is an easy place to start.
2A touch of sesame soy sauce adds extra savoriness.
3Perfect for a picnic, train ride or market break.
4Try Chungmu-style rolls with spicy squid and radish kimchi.
From familiar lunchbox classics to bold regional favorites, there is a roll for every appetite.

김밥
Egg, vegetables and pickled radish.

참치김밥
Creamy tuna mayo and crisp vegetables.

치즈김밥
Mild cheese adds a rich, creamy bite.

불고기김밥
Sweet-savory beef makes a hearty roll.

돈가스김밥
Crisp pork cutlet adds extra crunch.

제육김밥
Spicy pork brings bold, savory heat.

마약김밥
Mini rolls with mustard soy sauce.

충무김밥
Mini rolls with spicy squid and radish.
Warm, spicy and savory favorites turn a simple roll into a satisfying Korean meal.

Tteokbokki
떡볶이

Ramyeon
라면

Kimchi
김치

Eomuk Broth
어묵 국물
Try two fillings and share them with your table.
Eat gimbap the same day for the best texture.
Dip a slice in tteokbokki sauce for extra flavor.

WHERE TO TRY
Look for neighborhood bunsik shops, markets, train stations and convenience stores.