01Choose Your Toppings
Start with finely shaved ice and choose the toppings you love.
What's in Patbingsu?
A cool base of fine shaved ice becomes distinctly Korean with sweet, chewy and crunchy toppings.
Shaved Ice
Sweet Red Beans
Rice Cakes
Condensed Milk
Fresh Fruit
Crunchy Nuts
Soybean Powder
How to Enjoy Patbingsu
A simple Korean moment made to be savored and shared.
01
02Add Sweet Red Beans
Spoon red beans over the ice for its classic Korean flavor.
03Mix Gently
Blend the ingredients lightly so every bite stays refreshing.
04Share & Enjoy
Patbingsu is best enjoyed slowly with friends on a warm day.
Popular Styles
From the red-bean original to bright seasonal fruit, every café has its own favorite.
Strawberry Bingsu
Fresh strawberries and bright berry sauce over soft milk ice.
Matcha Bingsu
Earthy green tea, chewy rice cake and sweet red beans.
Classic Patbingsu
Sweet red beans, rice cakes and nuts—the timeless original.
Mango Bingsu
Ripe mango and mango sauce piled over creamy snow ice.
LOCAL TIPS
Try in a café
Korean cafés often offer seasonal versions with fresh fruit.
Add rice cakes
Soft chewy tteok adds a signature Korean texture.
Share one bowl
Its generous portions are perfect for sharing.
WHERE TO TRY
Find Patbingsu in Korea
Look for dessert cafés, department stores, and hotel lounges—especially during Korea's warm summer months.